Halal Food
-10%
portes grátis
Halal Food
A History
Ergene, Bogac; Armanios, Febe
Oxford University Press Inc
06/2020
400
Mole
Inglês
9780190088408
15 a 20 dias
580
Descrição não disponível.
Acknowledgments
Abbreviations
Glossary
A Note on Transliteration
Introduction
Chapter 1. Rules
Chapter 2. Meat
Chapter 3. Slaughter
Chapter 4. Intoxicants
Chapter 5. Business
Chapter 6. Standards
Chapter 7. Manufactured Products
Chapter 8. Wholesome
Chapter 9. Cuisine
Chapter 10. Eating Out
Conclusion
Appendices
Notes
Bibliography
Index
Abbreviations
Glossary
A Note on Transliteration
Introduction
Chapter 1. Rules
Chapter 2. Meat
Chapter 3. Slaughter
Chapter 4. Intoxicants
Chapter 5. Business
Chapter 6. Standards
Chapter 7. Manufactured Products
Chapter 8. Wholesome
Chapter 9. Cuisine
Chapter 10. Eating Out
Conclusion
Appendices
Notes
Bibliography
Index
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
Acknowledgments
Abbreviations
Glossary
A Note on Transliteration
Introduction
Chapter 1. Rules
Chapter 2. Meat
Chapter 3. Slaughter
Chapter 4. Intoxicants
Chapter 5. Business
Chapter 6. Standards
Chapter 7. Manufactured Products
Chapter 8. Wholesome
Chapter 9. Cuisine
Chapter 10. Eating Out
Conclusion
Appendices
Notes
Bibliography
Index
Abbreviations
Glossary
A Note on Transliteration
Introduction
Chapter 1. Rules
Chapter 2. Meat
Chapter 3. Slaughter
Chapter 4. Intoxicants
Chapter 5. Business
Chapter 6. Standards
Chapter 7. Manufactured Products
Chapter 8. Wholesome
Chapter 9. Cuisine
Chapter 10. Eating Out
Conclusion
Appendices
Notes
Bibliography
Index
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
